These simple enchiladas with rotisserie hen are nice for meal prep and are at all times a household favourite!

Hello mates! Have you ever ever craved enchiladas however are intimated by the recipe course of? I really feel ya. Enchiladas look like they’d be numerous work, however take my phrase for it, they are often fairly simple to throw along with just a few shortcuts. It’s one in all my go-to crowdpleaser household meals; the ladies go wild for them.
These enchiladas with rotisserie hen are my go-to for weekend meal prep. I make a big tray or two that may be saved within the fridge or freezer and cooked up through the week. In addition they make the proper meal to convey to mates or household who want an additional serving to hand (new child, feel-better meals, and many others.).
A few tips I swear by to make enchilada making simple are 1) don’t make your sauce (however if you wish to, right here’s my recipe), and a couple of) purchase pre-cooked rotisserie hen.
We often serve the enchiladas with rice, beans, and large ol’ salad on the facet. I hope you like this recipe as a lot as we do!
Simple Enchiladas with Rotisserie Rooster
Rotisserie hen enchiladas are virtually the proper meal. They’re simple to organize, they style superb, and so they’re full of wholesome elements. When you’re in search of a wholesome and scrumptious recipe to prepare dinner at dwelling, hen enchiladas needs to be on the high of your record.
One of the best half about hen enchiladas is which you could customise them to your style. Use flour or corn tortillas, add black beans or diced inexperienced chiles, and don’t overlook the key ingredient that makes them additional particular. The sauce and cheese on high make every thing higher, and with a sprinkle of Monterey Jack, you’ll have a melt-in-your-mouth expertise.
Probably the greatest issues about hen enchiladas is which you could make them forward of time. Simply assemble the enchiladas in a baking dish, pour the remaining sauce on high, and maintain them in an hermetic container within the fridge till you’re able to bake them. It doesn’t get a lot simpler than that.
When it comes to well being advantages, hen enchiladas are a improbable choice. Utilizing rotisserie hen as an alternative of cooking your individual saves time and is commonly decrease in fats. Plus, you possibly can pack in every kind of nutritious veggies and spices to get your each day dose of wholesome vitamins. Drizzle some olive oil on high for an additional kick of taste and wholesome fat.
This hen enchilada recipe makes two pans stuffed with enchiladas; about 12 servings. When you’re going to make one pan, you may as effectively make two! Freeze the additional one, or give it to a good friend or neighbor!
Substances:
2 rotisserie chickens, shredded and positioned in a big mixing bowl
2 cans of pink enchilada sauce. I just like the Las Palmas or La Victora model
1 candy onion, diced
3-4 cloves of garlic, minced
1 teaspoon oregano
1/2 teaspoon cumin
32 oz shredded cheese (I like to make use of Mexican cheese)
12 flour tortillas – it’s also possible to use corn or Siete tortillas
Directions:
Preheat the oven to 350 levels and be sure to have two 9×13 in casserole dishes able to go.
Begin the sauce. In a big pot on medium warmth, saute the onion and garlic in somewhat butter, for 1-2 minutes, till aromatic. Add the oregano and cumin, and stir effectively. Stir within the canned enchilada sauce.
Add 4-6 oz of sauce to the shredded hen and two huge handfuls of cheese. Stir to mix. That is your filling!
Warmth the tortillas. You need them to be smooth and pliable, in order that they don’t break as you fill them.
Place a ladle of sauce on the backside of every casserole dish and unfold round, so the underside is calmly coated with sauce.
Seize one tortilla, and place the hen combination within the center seam, lengthwise. You need there to be an honest quantity of hen and cheese combination in it, however ensure it isn’t *too full* to roll neatly. Roll it up and place it within the pan. Proceed filling and rolling, till you’ve made 12-14 enchiladas.
Cowl every pan within the sauce, till there are not any uncovered tortilla edges. You possibly can drench it a bit, it’s okay.
Cowl every pan in cheese and high with foil. Bake for 30-40 minutes till bubbly.
You possibly can broil the enchiladas for 2-4 minutes till the cheese is sweet and browned, too.
End together with your favourite toppings, like bitter cream, salsa, chopped inexperienced onion, or cilantro, and serve! We additionally love these with guacamole.

Simple Enchiladas with Rotisserie Rooster
A soul-hugging Mexican consolation meals dish, made simpler with store-bought sauce and rotisserie hen.
- Prep Time: 25 minutes
- Cook dinner Time: 40 minutes
- Complete Time: 1 hour 5 minutes
- Yield: 12–14 1x
2 rotisserie chickens, shredded and positioned in a big mixing bowl. It’s also possible to use cooked skinless hen breasts, however season them effectively with salt, pepper, and oregano
2 28-oz cans of pink enchilada sauce. I just like the Las Palmas or La Victora model
1 candy onion, diced
3–4 cloves of garlic, minced
1 teaspoon oregano
1/2 teaspoon cumin
32 oz shredded Mexican cheese mix (a mixture of cheddar cheese and Monterey Jack cheese works effectively)
12 flour tortillas – it’s also possible to use corn or Siete tortillas
Preheat the oven to 350 levels and be sure to have two 9×13 in casserole dishes able to go.
Begin the sauce. In a big pot on medium warmth, saute the onion and garlic in somewhat butter, 1-2 minutes, till aromatic. Add the oregano and cumin, and stir effectively. Stir within the canned enchilada sauce.
Add 4-6 oz of sauce to the shredded hen and two huge handfuls of cheese. Stir to mix. That is your filling!
Warmth the tortillas. You need them to be smooth and pliable, in order that they don’t break as you fill them.
Place a ladle of sauce on the backside of every casserole dish and unfold round, so the underside is calmly coated with sauce.
Seize one tortilla, and place the hen combination within the center seam, lengthwise. You need there to be an honest quantity of hen and cheese combination in it, however ensure it isn’t *too full* to roll neatly. Roll it up and place seam-side down within the pan. Proceed filling and rolling, till you’ve made 12-14 enchiladas.
Cowl every pan within the sauce, till there is no such thing as a uncovered tortilla edges. You possibly can drench it a bit, it’s okay.
Cowl every pan with shredded cheese and high with foil. Bake for 30-40 minutes till bubbly.
You possibly can broil the enchiladas for 2-4 minutes till the cheese is sweet and browned, too.
Prime with chopped inexperienced onion or cilantro, and serve!
Notes
This recipe makes two massive pans of enchiladas. Freeze the additional pan for later, or give it to a neighbor or good friend!
So what are you ready for? Whip up a batch of simple hen enchiladas tonight and watch as your family and friends gobble them up with glee. You’ll love the style and so they’ll love the well being advantages. It’s a win-win scenario!
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Do you could have a favourite enchilada recipe?